2020 sisu — 93 pts from Wine Enthusiast

Baked black plum and chai spice aro­mas form an ele­gant pair­ing on the nose of this blend of 44% Syrah, 37% Mourvè­dre and 19% Grenache. The red plum and stewed straw­ber­ry fla­vors of the palate are dust­ed in nut­meg and held togeth­er by grip­py tan­nins.

93 ptsMatt Kettmann/​Wine Enthusiast